Here are some more pictures of cake pops I made recently. Enjoy!
Wednesday, February 24, 2010
Friday, February 19, 2010
Happy Birthday Al
Happy Birthday to my brother, Al. As you can see he turned 36. I made this for him. These are chocolate hazelnut cake and also german chocolate cake truffles.
Tuesday, February 16, 2010
So moist & yummy
This is what the chocolate hazelnut cake truffle looks like underneath the chocolate coating. Doesn't it look yummy? It was just right, super moist. The secret is knowing how much frosting to mix in with the cake. You don't want to put too much because then it will get too soft and mushy (spelling?) and will not taste good. I made 2 dozen of theses for my potluck at work and they were a hit. People couldn't get enough of them I was getting emails and people stopping by my office to tell me how good they were. That was an awesome feeling :-)
Tuesday, February 9, 2010
Sunday, January 31, 2010
Happy 10th Birthday Alex
It was my nephew Alex's 10th birthday party today and I made the center pieces for all the tables. I made chocolate and yellow cake pops as favors. I made about 120 pops and they were all gone, I didn't even get to eat one :-)
Saturday, January 16, 2010
Birthday Cake Pops
This weekend I was invited to a co-workers house to celebrate her daughter's 13th birthday. I decided to bring some cake pops . I made two different kinds of flavored cake, chocolate and a white cake, then I used home made cream cheese frosting for both. Since this was a teenage party I wanted to make it fun so I chose a few different candy coating colors. I used dark cocoa, pink, white, chocolate, and purple. I added rainbow colored jimmies or nonpareils.
I then wrapped them individually then placed them in a decorative birthday box I found at Michael's craft store the other day.
They were a hit at the party. I'm glad they enjoyed it.
Monday, January 11, 2010
Just because....
These are cake truffles and cake pops made of yellow cake and vanilla frosting (all from scratch) coated with either a dark cocoa or white chocolate candy coating. I topped some of them off with shredded coconut or sprinkles. Looks good huh?
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